Pasta Cheese Bake

Ask and ye shall receive.

For two servings:

• 4 oz cooked pasta of your choice
• 1/2 cup marinara sauce*
• 1/4 cup low-fat cottage cheese
• 1 tbsp Parmesan cheese

Preheat oven to 350 F. Mix pasta, marinara, and cottage cheese in a bowl. Spray casserole dish with non-stick spray, and transfer ingredients into dish. Sprinkle Parmesan on top. Bake for 15 minutes, or until bubbling. Enjoy!

Pasta Cheese BakeRecipe makes: 2 servings Calories: 244 Calories from Fat Total Fat g 2.5 Saturated Fat g Cholesterol mg 2 Sodium mg 130 Total Carbohydrate g 4.5 Dietary Fiber g Sugars g Protein g 11 Points:  5.1

Nutrition Template provided by:
Chipotle Fan.com
*The original recipe called for a marinara sauce that was included in the cookbook. I don’t have the funds or the time (most of the time) to cook something like that from scratch, so I substituted a jar version and adjusted the calories.  There was a 40 calorie difference between what I made and the cookbook version.

The Zucchini recipe will have to wait until probably this evening, though if I have extra time at lunch, I’ll look it up and get it typed up.

P.S. Thanks for the link, Dizzy!

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